🍲 Authentic Pakistani Chicken Karahi Recipe | Easy Step-by-Step Guide
Introduction
Chicken Karahi Pakistani and Indian cuisine ki sabse zyada pasand ki jane wali dish hai. Ye spicy aur flavorful recipe na sirf restaurants ki shaan hai balki har ghar me bhi regularly banayi jati hai. Aaj hum aapko ek authentic Chicken Karahi recipe step-by-step batayenge jise aap easily ghar par try kar sakte hain.
Ingredients (For 4–5 Servings)
Chicken – 1 kg (medium pieces)
Tomatoes – 4 medium (finely chopped or blended)
Green Chilies – 5 to 6 (whole or sliced)
Ginger Garlic Paste – 2 tbsp
Yogurt – ½ cup (optional for richness)
Red Chili Powder – 1 tsp
Black Pepper Powder – ½ tsp
Salt – to taste
Fresh Coriander – chopped
Ginger – julienne cut for garnish
Oil – ½ cup
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Cooking Method (Step-by-Step)
Heat Oil
Karahi mein oil garam karein aur chicken pieces dal kar halka golden brown kar lein.
Add Aromatics
Ginger garlic paste add karke achi tarah bhun lein jab tak khushbu na aa jaye.
Tomatoes & Chilies
Chopped tomatoes aur green chilies dal kar medium flame par cook karein jab tak tomatoes soft na ho jayein.
Spices & Yogurt
Ab yogurt, red chili powder, black pepper aur namak dal kar achi tarah mix karein.
Cook on Dum
Karahi ko 15–20 minutes ke liye dhak kar medium flame par dum par chhod dein. Jab oil separate ho jaye to dish ready hai.
Garnish & Serve
Fresh coriander aur julienne cut ginger se garnish karke serve karein.
Serving Suggestions
Chicken Karahi ko garma garam naan, chapati ya simple jeera rice ke saath serve karein. Ye recipe dinner parties aur weekend family gatherings ke liye perfect hai.
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Conclusion
Chicken Karahi ek simple, quick aur full of flavor dish hai jo har kitchen ki jaan hai. Aaj hi try karein aur apne loved ones ke saath enjoy karein.😋
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